No-Bake Carrot Cake Snacks

Dessert / Snacks

No-Bake Carrot Cake Snacks

10 servings of two energy balls

Prep Time: 15 minutes | Cook Time: 0 minutes

Kid-Friendly

Diet Style

GF
LF
P
V

Tools You'll Need

  • Measuring cups
  • Measuring spoons
  • Food processor or blender
  • Baking sheet
  • Mixing bowl
  • Shallow bowl or pie plate

Ingredients

  • ¾ cup unsweetened shredded coconut (set ¼ aside)
  • 6 dates, pitted
  • ¾ cup walnuts
  • ½ cup carrots, grated (Supermarkets carry pre-grated carrots for your convenience!)
  • 1 tablespoon honey
  • 1 teaspoon vanilla extract
  • 1 teaspoon cinnamon
  • ½ teaspoon nutmeg
  • ¼ teaspoon sea salt

Directions

  1. Set aside coconut

    Place ¼ cup shredded coconut in a shallow pie plate or a baking sheet, and set aside.

  2. Blend

    Place all remaining ingredients in the bowl of a blender or food processor, and blend until fully combined.

  3. Mix into balls

    Place mixture in a large mixing bowl. Using your hands, form the mixture into 1-inch balls.

  4. Coat in coconut

    Roll each ball in the reserved shredded coconut, coating them completely.

  5. Refrigerate

    Place the balls on a baking sheet and refrigerate for a few hours or overnight.