Healthy Recipes

Directions

1. Place chicken

   Place chicken in a shallow baking dish.

2. Blend ingredients

   Using a food processor or blender, add the lime zest, lime juice, cilantro, olive oil, honey, cumin, salt, and pepper, turn on and run about 30–45 seconds until ingredients are well combined.

3. Marinade chicken

   Reserve ¼ cup of the marinade and pour the rest over the chicken. Cover with plastic wrap and refrigerate for 30 minutes up to overnight.

4. Turn on grill

   Turn on grill to medium-high heat, leaving one side of the grill on low or off.

5. Cover grill

   Cover and let grill get hot for approximately 5 minutes.

6. Cook chicken

   Place chicken on the grill and cook about 6–8 minutes per side or until an instant-read thermometer registers 165º.

7. Monitor chicken

   If the chicken pieces seem to be getting too charred, move the chicken pieces to the cooler side of the grill to finish cooking.

8. Place chicken on platter

   Place chicken on a platter and drizzle the ¼ cup reserved marinade over.

9. Garnish

   Garnish with lime wedges and cilantro.